$49.50
PRODUCER / Jairo Arcila
REGION / Santa Monica, Quindio, Colombia
VARIETAL / Pink Bourbon
PROCESS / Wine Yeast and Mint Infused
ALTITUDE / 1450-1500 MASL
Colombian Specialty Coffee Beans Santa Monica Quindio Wine & Lulo – Stupiducks Specialty Coffee
BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds
BREW RECIPE / FILTER
BREW DEVICE / Hario V60
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water
Weight | 1 kg |
---|---|
SANTA MONICA | FLAVOUR |
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